PCOS and Seaweed Snacks: Ocean-Sourced Nutrition
Discover how seaweed snacks can support PCOS management with ocean-sourced nutrients. Learn about iodine-rich varieties and their benefits for hormonal health.
This recipe includes almond flour, protein powder, and fresh blueberries, which are all low GI ingredients. Grocery list: almond flour, protein powder, sweetener, baking powder, salt, lemon, almond milk, egg, fresh blueberries.
These Blueberry and Lemon Protein Muffins are a fantastic PCOS-friendly breakfast option. The protein powder and almond flour provide a good source of protein, which is essential for hormone regulation in PCOS. The blueberries add a burst of flavor and are packed with antioxidants, while the lemon provides a refreshing tang and is a great source of Vitamin C. The low GI of these ingredients helps to maintain stable blood sugar levels, which is crucial for managing PCOS symptoms.
This recipe includes superfoods such as:
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Get it now →1 cup of almond flour (120g), 1/2 cup of protein powder (60g), 1/4 cup of sweetener (60g), 1 teaspoon of baking powder (5g), 1/2 teaspoon of salt (2.5g), Zest and juice of 1 lemon, 1/2 cup of unsweetened almond milk (120ml), 1 egg, 1/2 cup of fresh blueberries (75g)
1. Preheat your oven to 350°F (175°C). 2. In a bowl, combine the almond flour, protein powder, sweetener, baking powder, salt, and lemon zest. 3. In another bowl, whisk together the lemon juice, almond milk, and egg. 4. Gradually add the wet ingredients to the dry ingredients, stirring until just combined. 5. Gently fold in the blueberries. 6. Divide the batter evenly among 6 muffin cups. 7. Bake for 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean. 8. Allow the muffins to cool in the pan for 5 minutes, then transfer them to a wire rack to cool completely.
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Get it now →Serving Size: 2
Amount Per ONE Serving | ||
---|---|---|
Calories 220 kcal | ||
Fat 7 g | ||
Carbohydrate 30 g | ||
Protein 12 g | ||
Omega 3 0.50 g | ||
Chromium 15.00 mg | ||
Zinc 2.00 mg | ||
Magnesium 75.00 mg | ||
B Vitamins 1.00 mg | ||
Iron 2 mg | ||
Calcium 80 mg | ||
Cholesterol 85 mg | ||
Monounsaturated Fat 1 g | ||
Polyunsaturated Fat 1 g | ||
Saturated Fat 1 g | ||
Sodium 300 mg | ||
Sugar 10 g | ||
Potassium 200 mg | ||
Vitamin A 100 mcg | ||
Vitamin C 15 mg | ||
Fiber 4 g |
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