Salted Maple-Caramel Sauce - PCOS-Friendly Recipe

Salted Maple-Caramel Sauce
Lunch

This Salted Maple-Caramel Sauce is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Lori Longbotham The sauce would also be wonderful with baked apples or drizzled over ice cream.

Ingredients

  • 1/4 cup (1/2 stick) unsalted butter
  • 1/2 cup maple sugar
  • 3/4 cup heavy whipping cream
  • 1/8 teaspoon coarse kosher salt
  • 5 to 6 drops imitation maple extract

Instructions

  1. Melt butter in heavy medium saucepan over medium heat. Add sugar. Whisk until sugar melts and mixture is thick and boiling, 2 to 3 minutes. Gradually whisk in cream. Bring sauce to boil, whisking often. Boil until sauce thickens enough to coat spoon and is reduced to 1 cup, whisking often, 2 to 3 minutes. Remove from heat. Whisk in coarse salt and extract. DO AHEAD: Can be made 1 week ahead. Cool, cover, and chill.

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Frequently Asked Questions

Yes, this Salted Maple-Caramel Sauce recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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