Citrus Cabbage Slaw Recipe

Citrus Cabbage Slaw Recipe
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

5 cups shredded cabbage 1 can (11 ounces) mandarin oranges, drained 1 cup cauliflowerets 1 can (8 ounces) unsweetened pineapple chunks, drained 1/2 cup chopped green pepper 2/3 cup sugar 1/3 cup white vinegar 1/3 cup vegetable oil 1 tablespoon water 2 teaspoons finely chopped onion 1 teaspoon salt 1 teaspoon prepared mustard 1/2 teaspoon celery seed

Instructions

In a large bowl, toss cabbage, oranges, cauliflower, pineapple and green pepper. In another bowl, combine the remaining ingredients. Stir into cabbage mixture. Cover and refrigerate for 2 hours. Toss just before serving; serve with a slotted spoon.

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