Cider Mushroom Brisket Recipe - PCOS-Friendly Recipe
This Cider Mushroom Brisket Recipe is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 fresh beef brisket (6 pounds)
- 2 jars (12 ounces each) mushroom gravy
- 1 cup apple cider or juice
- 1 envelope onion mushroom soup mix
- 1/3 cup crushed gingersnap cookies
Instructions
- Cut brisket into thirds; place in a 5- or 6-qt. slow cooker. In a large bowl, combine the gravy, cider, soup mix and cookie crumbs; pour over beef. Cover and cook on low for 6-8 hours or until meat is tender.
- Thinly slice meat across the grain. Skim fat from cooking juices; thicken if desired.
You Have a Recipe. But Do You Have a Full Week?
One great recipe is a start. A complete PCOS meal plan is a system. Here is how to go from one meal to a full week of eating that supports your hormones.
Free. Personalized. No signup required to start.
Frequently Asked Questions
Yes, this Cider Mushroom Brisket Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 12 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
Each recipe you add to your rotation makes PCOS management easier. Variety keeps you from getting bored and quitting.
Comments
Register or log in to add a comment