Tropical Slaw Recipe

Tropical Slaw Recipe
Servings: 10
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 can (20 ounces) pineapple tidbits 1 tablespoon lemon juice 1 medium firm banana, sliced 3 cups shredded cabbage 1 can (11 ounces) mandarin oranges, drained 1 cup miniature marshmallows 1 cup flaked coconut 1 cup chopped walnuts 1 cup raisins 1/2 teaspoon salt 1 cup (8 ounces) pineapple yogurt

Instructions

Drain the pineapple, reserving 2 tablespoons juice; set pineapple aside. Stir lemon juice and banana into reserved juice. In a large salad bowl, combine the cabbage, oranges, marshmallows, coconut, walnuts, raisins, salt, pineapple and banana mixture. Add yogurt; toss to coat. Cover and refrigerate until serving.

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