Ahi Poke (Hawaiian Tuna Tartar) - PCOS-Friendly Recipe

Ahi Poke (Hawaiian Tuna Tartar)
Servings: 4
Lunch

This Ahi Poke (Hawaiian Tuna Tartar) is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1 pound Ahi tuna loin cut into 1/2 inch dice
  • 1/4 cup minced maui onion
  • 1 teaspoon grated ginger
  • 3 tablespoons scallions thinly sliced
  • 3 tablespoons soy sauce
  • 1 teaspoon toasted sesame oil
  • 2 teaspoons toasted sesame seeds
  • 1 teaspoon red pepper flakes
  • Juice of half lime

Instructions

  1. Whisk together all ingredients except for tuna. When ready to serve combine dressing with tuna and squeeze a half lime over top. Serve with lettuce cups and fried wonton skins.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Sesame Seeds, Tuna.

Sesame seeds help with progesterone balance. Lignans found in in sesame seeds help to prevent excess estrogen production. Tuna is great for a high protein diet as it has 33 grams of protein within its housing, with no pesky carbohydrates to worry about. In addition to this, tuna contains B vitamins and vitamin D, both of which are vital to fighting back against PCOS.

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Frequently Asked Questions

Yes, this Ahi Poke (Hawaiian Tuna Tartar) recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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