Tuna Dressing

Tuna Dressing
Servings: 1
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 (7-ounce) pouch albacore tuna 1/4 cup mayonnaise 2 tablespoons red wine vinegar 1 tablespoon freshly squeezed lemon juice 1 tablespoon olive oil 1 tablespoon capers, with their juice Pinch freshly ground black pepper

Instructions

Place all of the ingredients into the bowl of a small food processor and process until creamy, 1 1/2 minutes. Serve as a salad dressing or a dip. Store in an airtight container for up to 4 days.

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