Carnivale Guacamole
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Avocados From Mexico
Lots of creamy avocados, diced Serrano chili, garlic and cilantro made a delicious guacamole for a crowd-pleasing appetizer.
Ingredients
5 ripe Hass Avocados from Mexico, halved and pitted
3 roma tomatoes, seeded and diced
1 serrano chile, finely diced
3 cloves garlic, chopped
1/2 cup chopped cilantro
1 lime, juiced
3 tablespoons extra-virgin olive oil
Sea salt to taste
Instructions
Cut avocados into medium chunks (about 1/2 inch thick) inside their shells, then scoop into a bowl with a spoon.
Add remaining ingredients and mix well, but to a chunky consistency.
Season with salt to taste. Gently mix a little bit more to combine thoroughly.
All ingredients can be adjusted to suit your taste. Pair with corn chips.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Comments
Register or log in to add a comment