Cinnamon Sugar Snackers

Cinnamon Sugar Snackers
Servings: 30
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
You'll think you're eating warm cinnamon and sugared doughnuts, but they're biscuits, and they're baked, not fried!

Ingredients

2/3 cup sugar 1 tablespoon cinnamon 1/3 cup margarine or butter, melted 1 (12-oz.) can Pillsbury™ Grands!™ Jr. Golden Layers® refrigerated buttermilk biscuits

Instructions

Heat oven to 400 °F. Lightly grease cookie sheets. In small shallow bowl, combine sugar and cinnamon; mix well. Separate dough in 10 biscuits. Separate each biscuit into 3 to 4 layers. Dip each layer in melted margarine; coat both sides with cinnamon sugar mixture. Place 1 inch apart on greased cookie sheets. Bake at 400 °F. for 6 to 8 minutes or until golden brown. Serve warm.

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