Grilled Corn and Black Bean Salsa - PCOS-Friendly Recipe
This Grilled Corn and Black Bean Salsa is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 2 large ears of corn
- 1 c. chopped seedless cucumber
- 3/4 c. black beans
- 1 medium jalapeño pepper
- 2 tbsp. Chopped fresh mint
- 3 tbsp. fresh lemon juice
- 2 tbsp. extra-virgin olive oil
- 1/2 tsp. Coarse salt
- 1/4 tsp. ground black pepper
Instructions
- Heat a grill pan over high heat. Place the corn on the grill and char lightly on all sides. Cool slightly, cut the kernels from the cob, and place in a medium bowl. Toss in the remaining ingredients, cover, and let sit for 15 minutes. Serve over slices of toasted bread.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Lemon.
Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to. Lemons are also rich in vitamin C, flavonoids, and other antioxidants. They can potentially support the immune system and have other health benefits. Lemons also have a low glycemic index, so they should not cause a rapid rise in blood sugar when consumed in natural form.
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Frequently Asked Questions
Yes, this Grilled Corn and Black Bean Salsa recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
Each recipe you add to your rotation makes PCOS management easier. Variety keeps you from getting bored and quitting.
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