Okra Soup Recipe | Myrecipes - PCOS-Friendly Recipe
This Okra Soup Recipe | Myrecipes is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 (2 1/2- to 3-pound) boneless chuck roast, trimmed
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 tablespoons vegetable oil
- 12 cups water
- 2 medium onions, chopped
- 2 celery ribs, chopped
- 2 (16-ounce) bags frozen okra
- 2 (14.5-ounce) cans diced tomatoes
- 1/4 cup sugar
- 2 1/2 to 3 teaspoons salt
- 1 teaspoon pepper
- 2 1/2 teaspoons hot sauce
- 1/2 teaspoon Worcestershire sauce
- 3 beef bouillon cubes
Instructions
- Sprinkle roast with 1 teaspoon salt and 1 teaspoon pepper.
- Brown roast on all sides in hot oil in a Dutch oven over medium-high heat. Add 12 cups water, and bring to a boil; cover, reduce heat to low, and simmer 2 hours.
- Remove roast from broth, reserving broth; cool 15 minutes. Shred roast, and return to broth.
- Add onions and remaining ingredients to broth; cover and cook over low heat, stirring occasionally, 2 hours.
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Frequently Asked Questions
Yes, this Okra Soup Recipe | Myrecipes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 18 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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