PCOS Blood Sugar Balance: Tallow-Roasted Artichoke Hearts with Turmeric

PCOS Blood Sugar Balance: Tallow-Roasted Artichoke Hearts with Turmeric
Prep: 10 min
Cook: 40 min
Servings: 2
Dinner

Nutrition per Serving

250 Calories
7g Protein
20g Carbs
15g Fat
This recipe requires artichokes, tallow, turmeric, and salt. Artichokes have a low Glycemic Index (GI), which is beneficial for blood sugar control.

Ingredients

2 artichokes (US: medium size, Metric: 120g each), 2 tablespoons of tallow (US: tablespoons, Metric: 30g), 1 teaspoon of turmeric (US: teaspoon, Metric: 5g), Salt to taste

Instructions

1. Preheat your oven to 400°F (200°C). 2. Cut the artichokes in half and remove the fuzzy choke. 3. Melt the tallow and mix in the turmeric and salt. 4. Brush the artichokes with the tallow mixture. 5. Roast for 40 minutes or until tender.

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