Brie Pizza aka Briezza

1. Preheat oven to 350 °F (175 °C). 2. Cut the fruit, brie and shrimp. Cut grapes in half. Cut the apples into small cubes. Cut the brie into thin slices. Cut the shelled shrimp into small 1 to 1/2 inch chunks. 3. Place whole pita onto an ungreased cookie sheet and smear with Swiss cheese. 4. place grapes, apples and shrimp on top of the cheese spread. 5. Next the gorgonzola crumbles and the brie. 6. Bake for 10-20 minutes. 7. Note: chicken can be used instead of shrimp, alfredo sauce or cream cheese instead of spreadable Swiss cheese, mozzarella instead of brie and parmesan instead of gorgonzola.