Lemon Mousse - PCOS-Friendly Recipe

Lemon Mousse
Prep: 14 min
Cook: 5 min
Servings: 6
Dessert

Nutrition per Serving

186 Calories
5.2g Protein
24.07g Carbs
8.43g Fat
A heavenly dessert.

Ingredients

  • 2 medium eggs
  • 6 large egg yolks
  • 1/2 cup lemon juice
  • 1 tbsp lemon peel
  • 4 oz sugar substitute (3/4 cup)
  • 1 1/2 cups whipped topping, low fat

Instructions

  1. In a medium stainless steel saucepan over medium heat, combine yolks, whole eggs, Splenda, peel, and juice.
  2. Cook 4 minutes, whisking constantly, until thickened to a custard consistency.
  3. Remove from heat; pour into medium bowl and refrigerate until cold (about 30 minutes).
  4. Just before serving, fold in whipped topping until combined and lightened. Spoon into serving bowls.
  5. Note: making mousse is not hard, but you do have to watch the mixture carefully as it cooks, since it thickens quickly.

How This Recipe Supports PCOS Management

Understanding the nutritional profile of what you eat is a powerful step in managing PCOS. Here is how the key ingredients in this Lemon Mousse contribute to your health goals:

  • Egg: Contain choline which supports liver function and hormone metabolism

PCOS Diet Principles in This Recipe

The PCOS diet focuses on three core principles: reducing inflammation, managing insulin resistance, and supporting hormonal balance. Every recipe in our collection is evaluated against these principles. This recipe excels in providing protein-rich ingredients that help regulate appetite hormones (ghrelin and leptin). As part of a balanced PCOS meal plan, we recommend pairing recipes like this with a variety of nutrient-dense foods throughout the week to ensure you are meeting all your micronutrient needs.

Meal Prep Tip: This Lemon Mousse can be prepared ahead and stored in an airtight container in the refrigerator for up to 3 days. Meal prepping is one of the most effective strategies for sticking to a PCOS-friendly diet, as it removes the temptation to reach for processed convenience foods when time is short.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Lemon.

Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to. Lemons are also rich in vitamin C, flavonoids, and other antioxidants. They can potentially support the immune system and have other health benefits. Lemons also have a low glycemic index, so they should not cause a rapid rise in blood sugar when consumed in natural form.

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