Prosciutto-Wrapped Pork Tenderloin and Thyme-Roasted Apples - PCOS-Friendly Recipe

Prosciutto-Wrapped Pork Tenderloin and Thyme-Roasted Apples
Servings: 4
Lunch

This Prosciutto-Wrapped Pork Tenderloin and Thyme-Roasted Apples is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 4 apples (such as Empire or Braeburn)
  • 8 sprig fresh thyme
  • 1 tbsp. olive oil
  • Kosher salt and pepper
  • 1 lb. pork tenderloin
  • 1/4 lb. thinly sliced prosciutto
  • Crusty bread, for serving

Instructions

  1. Heat oven to 425 °F. On a large rimmed baking sheet, toss the apples, thyme, olive oil, 1/2 tsp salt and 1/4 tsp pepper. Roast for 10 minutes.
  2. Meanwhile, wrap the pork in the prosciutto, slightly overlapping the slices to cover the pork completely.
  3. Nestle the pork among the apples and roast until the internal temperature is 145 °F, 15 to 18 minutes. Let the pork rest for at least 5 minutes before slicing. Serve with the apples and bread, if desired.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Apples.

Apples will improve your body's sensitivity to insulin (Reference: http://care.diabetesjournals.org/content/27/1/281.full)

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Frequently Asked Questions

Yes, this Prosciutto-Wrapped Pork Tenderloin and Thyme-Roasted Apples recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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