Lemon Chicken II

Lemon Chicken II
Prep: 10 min
Cook: 310 min
Servings: 4
Dinner

Nutrition per Serving

227 Calories
32.22g Protein
4.32g Carbs
8.38g Fat
A slow cooker recipe for chicken.

Ingredients

1/2 tsp seasoned salt 4 tsps chicken bouillon granules 6 tbsps lemon juice 1 1/2 lbs chicken breast 1 tsp dried oregano leaves 1/4 tsp black pepper 3 cloves garlic, minced 1/2 tbsp fresh parsley, minced 1/2 cup water

Instructions

1. Pat chicken dry with paper towels. 2. Combine oregano, seasoned salt, and pepper. Rub over chicken. 3. Brown chicken in a skillet over medium heat. Let chicken rest 8 minutes then cut into 1" pieces. Place chicken in slow cooker. 4. Combine water, lemon juice, garlic, and bouillon in skillet. Bring to boil, stirring to loosen browned bits. Pour over chicken. 5. Cover. Cook on low 3-4 hours. Stir chicken. Remove lid and cook 15-30 minutes longer, allowing juices to thicken slightly. Add parsley. 6. Serve chicken and juices over rice.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment