Crock Pot Chicken Thighs with Vegetables - PCOS-Friendly Recipe
This Crock Pot Chicken Thighs with Vegetables is a PCOS-friendly recipe with 251 calories, 28.68g protein, and 7.51g carbs per serving. Ready in 70 minutes. High in fiber (2.2g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 1 cup chicken broth
- 12 medium chicken thighs
- 1 1/2 tsps leaves dried basil
- 1 tsp garlic powder
- 1/2 tsp black pepper
- 1 tsp cayenne pepper
- 1 tsp ground turmeric
- 1 package mixed vegetables
Instructions
- Rinse chicken and remove skin, leaving the bone in.
- Place a layer of thighs in the bottom of the crock pot. Sprinkle with seasonings. Repeat until all thighs are in the pot.
- Pour a cup of chicken broth down the side of the pot, being careful not to disturb the seasonings.
- Cook on high setting of crock pot for 4 hours.
- Add mixed vegetables, recover and cook for 1 hour or until vegetables are heated through.
How This Recipe Supports PCOS Management
Understanding the nutritional profile of what you eat is a powerful step in managing PCOS. Here is how the key ingredients in this Crock Pot Chicken Thighs with Vegetables contribute to your health goals:
- Chicken: Protein-rich meals help manage insulin resistance common in PCOS
- Turmeric: Research suggests curcumin may improve insulin resistance in PCOS
- Garlic: May help reduce cholesterol levels often elevated in PCOS
PCOS Diet Principles in This Recipe
The PCOS diet focuses on three core principles: reducing inflammation, managing insulin resistance, and supporting hormonal balance. Every recipe in our collection is evaluated against these principles. This recipe excels in providing protein-rich ingredients that help regulate appetite hormones (ghrelin and leptin), and anti-inflammatory spices that target the chronic inflammation underlying PCOS. As part of a balanced PCOS meal plan, we recommend pairing recipes like this with a variety of nutrient-dense foods throughout the week to ensure you are meeting all your micronutrient needs.
Meal Prep Tip: This Crock Pot Chicken Thighs with Vegetables can be prepared ahead and stored in an airtight container in the refrigerator for up to 3 days. Meal prepping is one of the most effective strategies for sticking to a PCOS-friendly diet, as it removes the temptation to reach for processed convenience foods when time is short.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Basil.
Basil is an excellent stress reliever, and has antioxidant and anti-inflammatory benefits.
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Frequently Asked Questions
Yes, this Crock Pot Chicken Thighs with Vegetables recipe is designed to be PCOS-friendly. At 251 calories per serving with 28.68g of protein, it supports balanced blood sugar and hormonal health. It also provides 2.2g of fiber, which helps with insulin sensitivity.
This recipe takes about 70 minutes total. Prep time is 10 minutes and cook time is 60 minutes. It makes 6 servings, so you can meal prep for multiple days.
Per serving: 251 calories, 28.68g protein (46%), 7.51g carbs, 11.57g fat. Plus 2.2g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Dinner. At 251 calories, it fits within typical PCOS meal plan targets for Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Dinner
Each recipe you add to your rotation makes PCOS management easier. Variety keeps you from getting bored and quitting.
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