Angel Hair Chicken Pasta with Vegetables
Nutrition per Serving
470
Calories
52.24g
Protein
54.9g
Carbs
4.89g
Fat
A pasta dish for all to enjoy.
Ingredients
1 1/2 cups canned chicken breast
1 tbsp tomato paste
4 oz angel hair pasta
1 leek
2 tbsps parmesan cheese
1 cup chicken broth
1 stalk medium celery
1 clove garlic
1 medium whole tomato
Instructions
1. Cut chicken into bite size pieces and cook then set aside keeping warm. boil water for pasta.
2. Coat sauté pan with cooking spray and heat to medium-high.
3. Add celery, leek and garlic and cook for 4-5 minutes until vegetables soften, adding a little broth to prevent burning.
4. Add remaining broth and tomato paste and stir in tomatoes and seasoning and bring to a simmer.
5. Meanwhile, cook pasta according to package directions, drain and transfer into bowl.
6. Stir chicken into vegetable mix and heat.
7. Serve over pasta and top with parmesan cheese.
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