Mini Cheese Popovers - PCOS-Friendly Recipe
This Mini Cheese Popovers is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1/2 c. all-purpose flour
- 1/2 tsp. kosher salt
- 1/2 c. whole milk
- 1 large egg
- 1 tbsp. finely chopped chives
- nonstick cooking spray
- 1/2 c. grated Cheddar or Gruyère cheese
Instructions
- Heat oven to 350 degrees F. In a medium bowl, sift together the flour and salt.
- In a microwave-safe measuring cup, heat the milk until warm but not hot, about 30 seconds. In the bowl of an electric mixer, whisk the egg on low until frothy. Increase the speed to medium and add the warmed milk.
- Gradually add the flour mixture, then stir in the chives.
- Place two 12-hole nonstick mini muffin pans on a large rimmed baking sheet and heat in the oven for 10 minutes. Remove from the oven and spray with nonstick cooking spray. Fill every other hole with batter (there should be 12 popovers total; the extra space is so the popovers have room to spread). Sprinkle the tops with the cheese and bake, rotating the sheet halfway, until puffed and golden brown, 45 to 50 minutes.
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Frequently Asked Questions
Yes, this Mini Cheese Popovers recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 12 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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