Crockpot Tuna Casserole

Crockpot Tuna Casserole
Servings: 5
Dinner

Nutrition per Serving

373 Calories
20.7g Protein
62.64g Carbs
6.53g Fat
Easy crockpot meal with either canned tuna or canned chicken.

Ingredients

1 tsp pepper 1 can cream of mushroom soup 1 can mushrooms 1 1/2 cups water 1 can tuna fish in water, drained 13 oz penne pasta

Instructions

1. Place ingredients in crockpot and cook on low until noodles are soft, about three to three and a half hours. 2. Optional to add chopped onions. 3. Garnish it with chopped black olives when serving.

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