Turkey, Spinach & Tomato Pita Pizza
Nutrition per Serving
256
Calories
26.65g
Protein
33.7g
Carbs
1.59g
Fat
A whole wheat pita with turkey, spinach, tomato and fat free mozzarella as toppings.
Ingredients
1/4 cup fat free mozzarella cheese
3/4 cup spinach
1 spray extra virgin olive oil
3 slices oven roasted turkey
1 whole wheat pita bread
2 tbsp fresh basil
1/2 Italian Roma tomato
Instructions
1. Pre-heat oven to 325 °F (160 °C).
2. Prepare pizza pan by spraying with extra virgin olive oil cooking spray.
3. Make thin layer of cheese on whole wheat pita, then add sliced turkey breast, fresh spinach, thinly sliced roma tomato, and finish by adding the rest of the shredded mozzarella cheese to the top.
4. Place in oven, and leave until pita begins to get crispy, and cheese is melted, about 5-7minutes.
5. Garnish with fresh basil and enjoy!
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