Caprese Kabobs
Nutrition per Serving
25
Calories
1g
Protein
1g
Carbs
2g
Fat
This easy appetizer is perfect for summer and uses garden fresh ingredients. These kabobs are packed with flavor and low in carbohydrates. They also look beautiful on a serving platter and are sure to impress guests!
Ingredients
18 bamboo mini forks or small skewers
18 grape tomatoes
18 small basil leaves, folded in half
18 fresh mozzarella balls (1/4 ounce each)
Dressing
1 tablespoon olive oil
1½ tablespoons balsamic vinegar
Instructions
Place 1 grape tomato, 1 basil leaf, and 1 mozzarella ball on each bamboo fork. Repeat this process for 18 kabobs. Place the kabobs on a serving platter.
In a small bowl, whisk together the dressing ingredients. Right before serving, pour the dressing over the kabobs to coat evenly.
MAKE IT GLUTEN-FREE: Verify that the ingredients that you are using are gluten-free and this dish can be gluten-free.
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