Speedy and Spicy Shrimp Stir-fry - PCOS-Friendly Recipe

Speedy and Spicy Shrimp Stir-fry
Prep: 14 min
Cook: 8 min
Servings: 6
Dinner

Nutrition per Serving

220 Calories
16g Protein
30g Carbs
2.5g Fat
Need a healthy and flavorful dinner in 20 minutes? Try this dish for a flavor blast that's also packed nutrients.

Ingredients

  • ½ cup gluten-free low sodium chicken broth
  • 2 tablespoon corn starch
  • 1 tablespoon gluten-free light soy sauce
  • ¼ teaspoon crushed red pepper flakes
  • Cooking spray
  • 16 ounce bag frozen stir-fry vegetables
  • 1 pound peeled and deveined shrimp
  • 3 cups cooked quinoa or brown rice

Instructions

  1. In a small bowl, whisk together chicken broth and corn starch, until corn starch dissolves. Whisk in soy sauce and red pepper flakes.
  2. In a large nonstick skillet or wok, heat cooking spray over medium-high heat. Add frozen vegetables and cook for about 4 minutes.
  3. Add chicken broth mixture to pan and bring to a simmer.  Add shrimp and cook for 4 minutes or until shrimp is cooked through.
  4. Serve over quinoa or brown rice.
  5. MAKE IT GLUTEN-FREE: Confirm your ingredients are gluten-free and this recipe can be made gluten-free.

How This Recipe Supports PCOS Management

Understanding the nutritional profile of what you eat is a powerful step in managing PCOS. Here is how the key ingredients in this Speedy and Spicy Shrimp Stir-fry contribute to your health goals:

  • Shrimp: Selenium supports thyroid function which is often affected in PCOS
  • Chicken: Protein-rich meals help manage insulin resistance common in PCOS
  • Quinoa: Has a lower glycemic index than most grains, making it ideal for PCOS
  • Brown rice: Provides magnesium and B vitamins important for PCOS management

PCOS Diet Principles in This Recipe

The PCOS diet focuses on three core principles: reducing inflammation, managing insulin resistance, and supporting hormonal balance. Every recipe in our collection is evaluated against these principles. This recipe excels in providing protein-rich ingredients that help regulate appetite hormones (ghrelin and leptin), and nutrient-dense vegetables that provide essential vitamins and minerals for metabolic health. As part of a balanced PCOS meal plan, we recommend pairing recipes like this with a variety of nutrient-dense foods throughout the week to ensure you are meeting all your micronutrient needs.

Meal Prep Tip: This Speedy and Spicy Shrimp Stir-fry can be prepared ahead and stored in an airtight container in the refrigerator for up to 3 days. Meal prepping is one of the most effective strategies for sticking to a PCOS-friendly diet, as it removes the temptation to reach for processed convenience foods when time is short.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Brown Rice.

Brown rice is a natural source of Inositol, a derivative of Vitamin B (which is often prescribed in the form of supplements for women with PCOS). Inositol can effectively control the symptoms of PCOS by reducing insulin resistance and improving insulin sensitivity.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment

Not sure what to eat for PCOS?

Take a 60-second quiz and get a personalized 7-day meal plan.

Take the Quiz