Pork vs Beef, Healthier Protein for PCOS?
Discover which protein source - pork or beef - better supports PCOS management. Compare nutritional profiles, hormone impacts, and cooking tips.
Grocery list: 2 medium zucchinis, 100g pancetta, 2 large eggs, Parmesan cheese, 2 cloves garlic, olive oil. Low GI ingredients: zucchini, eggs, cheese.
This PCOS-friendly Zoodle Carbonara is a great way to enjoy a classic Italian dish while keeping your carbs in check. Zucchini is a low GI food that helps control blood sugar levels. Eggs provide a good source of protein and vitamin D, which is important for insulin resistance. The dish is also rich in calcium and magnesium, which are beneficial for women with PCOS. Enjoy this quick and easy dinner that not only tastes delicious, but also empowers you to take control of your health.
This recipe includes superfoods such as:
2 medium zucchinis (spiralized into noodles), 100g pancetta (diced), 2 large eggs, 1/2 cup grated Parmesan cheese, Salt and pepper to taste, 2 cloves garlic (minced), 1 tablespoon olive oil
1. Heat olive oil in a pan over medium heat. Add pancetta and cook until crispy. Remove pancetta from pan and set aside. 2. In the same pan, add garlic and cook until fragrant. 3. Add zucchini noodles to the pan and cook for 2-3 minutes, until tender. 4. In a separate bowl, whisk together eggs and Parmesan cheese. 5. Remove pan from heat and slowly add egg mixture, stirring quickly to avoid scrambling the eggs. 6. Add pancetta back into the pan and stir to combine. Season with salt and pepper. 7. Serve immediately, garnished with extra Parmesan cheese if desired.
Serving Size: 2
Amount Per ONE Serving | ||
---|---|---|
Calories 350 kcal | ||
Fat 20 g | ||
Carbohydrate 10 g | ||
Protein 15 g | ||
Omega 3 0.30 g | ||
Chromium 0.02 mg | ||
Zinc 2.00 mg | ||
Vitamin D 1.60 mcg | ||
Magnesium 50.00 mg | ||
B Vitamins 0.30 mg | ||
Iron 2 mg | ||
Calcium 200 mg | ||
Cholesterol 185 mg | ||
Monounsaturated Fat 7 g | ||
Polyunsaturated Fat 2 g | ||
Saturated Fat 8 g | ||
Sodium 720 mg | ||
Sugar 4 g | ||
Potassium 512 mg | ||
Vitamin A 500 mcg | ||
Vitamin C 35 mg | ||
Fiber 1 g |
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