PCOS Keto Mug Cake - Chocolate Peanut Butter Mug Cake - PCOS-Friendly Recipe

PCOS Keto Mug Cake - Chocolate Peanut Butter Mug Cake
Prep: 5 min
Cook: 2 min
Servings: 2
Dessert

This PCOS Keto Mug Cake - Chocolate Peanut Butter Mug Cake is a PCOS-friendly recipe with 295 calories, 9.8g protein, and 6.2g carbs per serving. Ready in 7 minutes. High in fiber (3.5g), which supports insulin sensitivity.

Nutrition per Serving

295 Calories
9.8g Protein
6.2g Carbs
25.6g Fat
Grocery list: almond flour, unsweetened cocoa powder, baking powder, eggs, unsweetened almond milk, natural peanut butter, erythritol, vanilla extract. Low GI ingredients: almond flour, unsweetened cocoa powder, natural peanut butter.

Ingredients

  • 2 tbsp almond flour (30g)
  • 1 tbsp unsweetened cocoa powder (15g)
  • 1/2 tsp baking powder (2.5g)
  • 1 large egg
  • 2 tbsp unsweetened almond milk (30ml)
  • 1 tbsp natural peanut butter (15g)
  • 1 tbsp erythritol (15g)
  • 1/2 tsp vanilla extract (2.5ml)

Instructions

  1. In a microwave-safe mug, mix almond flour, cocoa powder, and baking powder.
  2. Add the egg, almond milk, peanut butter, erythritol, and vanilla extract to the mug and mix until smooth.
  3. Microwave the mug for 90 seconds.
  4. Let it cool for a few minutes before eating.
This PCOS-friendly dessert is not only delicious but also packed with nutrients beneficial for managing PCOS symptoms. Almond flour and peanut butter provide healthy fats and protein, helping to balance blood sugar levels. The low GI ingredients help prevent insulin spikes. The recipe is quick and easy, perfect for those who need a fast yet healthy dessert option. Enjoy the empowerment and control over your PCOS through personalized meal planning with this recipe.

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Frequently Asked Questions

Yes, this PCOS Keto Mug Cake - Chocolate Peanut Butter Mug Cake recipe is designed to be PCOS-friendly. At 295 calories per serving with 9.8g of protein, it supports balanced blood sugar and hormonal health. It also provides 3.5g of fiber, which helps with insulin sensitivity.

This recipe takes about 7 minutes total. Prep time is 5 minutes and cook time is 2 minutes. It makes 2 servings, so you can meal prep for multiple days.

Per serving: 295 calories, 9.8g protein (13%), 6.2g carbs, 25.6g fat. Plus 3.5g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.

Yes, this recipe works well as a PCOS-friendly Dessert. At 295 calories, it fits within typical PCOS meal plan targets for Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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