Psyllium Husk French Toast - PCOS-Friendly Recipe

Psyllium Husk French Toast
Prep: 10 min
Cook: 10 min
Servings: 2
Breakfast

Nutrition per Serving

250 Calories
15g Protein
20g Carbs
10g Fat
This recipe includes whole grain bread, psyllium husk, and mixed berries, all of which have a low Glycemic Index (GI). The grocery list includes: whole grain bread, psyllium husk, almond milk, eggs, cinnamon, vanilla extract, coconut oil, and mixed berries.

Ingredients

  • 2 slices of whole grain bread
  • 1 tablespoon of psyllium husk
  • 1/2 cup of almond milk
  • 1 egg
  • 1 teaspoon of cinnamon
  • 1 teaspoon of vanilla extract
  • 1 tablespoon of coconut oil
  • 1 cup of mixed berries

Instructions

  1. In a bowl, whisk together the psyllium husk, almond milk, egg, cinnamon, and vanilla extract.
  2. Soak the bread slices in the mixture for a few minutes.
  3. Heat the coconut oil in a pan over medium heat.
  4. Cook the soaked bread slices on both sides until golden brown.
  5. Serve the French toast with mixed berries on top.
This Psyllium Husk French Toast recipe is a PCOS-friendly breakfast option that is easy to prepare and packed with nutrients. Psyllium husk is a great source of fiber, which can help regulate blood sugar levels. The whole grain bread and mixed berries also have a low GI, which is beneficial for managing PCOS. This recipe is not only delicious but also helps you feel empowered and in control of your health.

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