Bone Broth for PCOS Recipe - Collagen-Boosting Beef and Lemon Broth - PCOS-Friendly Recipe
Nutrition per Serving
Ingredients
- 1 lb (450g) beef bones
- 1 onion
- 2 carrots
- 2 celery stalks
- 2 cloves garlic
- 1 lemon
- 2 tbsp apple cider vinegar, Salt to taste, Fresh herbs for garnish
Instructions
- Place beef bones in a large pot.
- Chop onion, carrots, celery, and garlic and add to the pot.
- Squeeze in the juice of one lemon and add apple cider vinegar.
- Fill the pot with water until all ingredients are covered.
- Bring to a boil, then reduce to a simmer for 12-24 hours.
- Strain the broth and season with salt.
- Serve hot, garnished with fresh herbs.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Lemon.
Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to. Lemons are also rich in vitamin C, flavonoids, and other antioxidants. They can potentially support the immune system and have other health benefits. Lemons also have a low glycemic index, so they should not cause a rapid rise in blood sugar when consumed in natural form.
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