PCOS Asian Paleo Recipes: Lunch - Chicken and Broccoli Stir-Fry

PCOS Asian Paleo Recipes: Lunch - Chicken and Broccoli Stir-Fry
Prep: 10 min
Cook: 15 min
Servings: 2
Lunch

Nutrition per Serving

300 Calories
28g Protein
20g Carbs
12g Fat
This recipe includes a grocery list of chicken breast, broccoli, coconut oil, garlic, ginger, coconut aminos, and sesame oil. The Glycemic Index (GI) for broccoli is low, which is beneficial for PCOS.

Ingredients

1 lb (450g) chicken breast, cut into thin strips, 2 cups (500g) broccoli florets, 2 tablespoons (30ml) coconut oil, 1 tablespoon (15ml) minced garlic, 1 tablespoon (15ml) minced ginger, 2 tablespoons (30ml) coconut aminos, 1 teaspoon (5ml) sesame oil, Salt and pepper to taste

Instructions

1. Heat the coconut oil in a large pan over medium heat. 2. Add the chicken strips and cook until browned. 3. Add the garlic and ginger and cook for another minute. 4. Add the broccoli and cook until tender. 5. Stir in the coconut aminos, sesame oil, salt, and pepper. 6. Cook for another 2-3 minutes, then serve.

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