PCOS Ethiopian Recipes: Dinner - Ethiopian Salad with Brown Rice

PCOS Ethiopian Recipes: Dinner - Ethiopian Salad with Brown Rice
Prep: 15 min
Cook: 45 min
Servings: 2
Dinner

Nutrition per Serving

350 Calories
15g Protein
45g Carbs
10g Fat
Grocery list: brown rice, tomatoes, cucumber, red onion, garlic, lemon, olive oil. The brown rice has a low GI, making it a good choice for PCOS.

Ingredients

1 cup brown rice (US), 200g brown rice (Metric), 2 tomatoes, 1 cucumber, 1 red onion, 2 cloves garlic, 1 lemon, 2 tbsp olive oil, Salt and pepper to taste

Instructions

1. Cook the brown rice according to package instructions. 2. Chop the tomatoes, cucumber, and red onion. 3. Mince the garlic. 4. Combine all the vegetables in a bowl. 5. Squeeze the lemon and add the juice to the salad. 6. Drizzle with olive oil, season with salt and pepper, and mix well. 7. Serve the salad with the cooked brown rice.

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