Brenda's Baked Beans Recipe

Brenda's Baked Beans Recipe
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 pound dried navy beans 1-1/2 cups water 1/2 cup packed brown sugar 1/2 cup chopped sweet onion 1/2 cup apple juice 6 Jones Dairy Farm Dry-Aged Bacon strips, cooked and crumbled 1/4 cup maple syrup 1/2 teaspoon ground mustard 1/4 teaspoon ground cinnamon 1 teaspoon salt

Instructions

Rinse and sort beans; soak according to package directions. Drain and rinse beans, discarding liquid. Transfer beans to a 3-qt. slow cooker. Stir in water, brown sugar, onion, apple juice, bacon, maple syrup, mustard and cinnamon. Cook, covered, on low 10-12 hours or until beans are tender. Stir in salt.

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