Mediterranean Pizza - PCOS-Friendly Recipe

Mediterranean Pizza
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Monica Bhide There is nothing better than a crispy pizza topped with bubbly cheese and piled high with toppings. This Mediterranean-style pie is fun to make and healthy too!

Ingredients

  • 1 (12-inch) prepared pizza crust
  • 1/4 teaspoon crushed red pepper
  • 1/4 teaspoon dried Italian seasoning
  • 1 cup (4 ounces) crumbled goat cheese
  • 3 sliced plum tomatoes (1/4-inch-thick slices)
  • 6 chopped pitted kalamata olives
  • 1 (14-ounce) can quartered artichoke hearts, drained
  • Cooking spray
  • 1/4 cup chopped fresh basil or 4 teaspoons dried basil

Instructions

  1. Preheat oven to 450 °.
  2. Sprinkle the pizza crust with crushed red pepper and dried Italian seasoning.
  3. Sprinkle the crumbled goat cheese evenly on the crust, leaving a 1/2-inch border. Using the back of a spoon, gently press the cheese down on the pizza crust.
  4. Arrange the plum tomato slices, chopped olives, and quartered artichoke hearts on the pizza as desired.
  5. Place the pizza on a baking sheet coated with cooking spray, and bake 10-12 minutes or until the crust is crisp and the cheese is bubbly. Sprinkle the chopped basil over the top and serve hot.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Basil.

Basil is an excellent stress reliever, and has antioxidant and anti-inflammatory benefits.

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