Red Velvet Waffles with Coconut Syrup Recipe - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 2 cups all-purpose flour
- 3/4 cup sugar
- 1/4 cup baking cocoa
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 2 large eggs
- 2 cups buttermilk
- 1/4 cup butter, melted
- 3 tablespoons red food coloring
- 1 teaspoon vanilla extract
Instructions
- In a large bowl, combine the flour, sugar, cocoa, baking soda and salt. In a large bowl, whisk the eggs, buttermilk, butter, food coloring and vanilla. Stir into dry ingredients just until moistened.
- Bake in a preheated round Belgian waffle iron according to manufacturer’s directions until golden brown.
- Meanwhile, in a small bowl, beat the butter, cream cheese and cinnamon until smooth; stir in pecans. In another bowl, combine the corn syrup, coconut and extract. Serve topping and syrup with waffles.
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