Dijon-Walnut Spinach Salad Recipe

Dijon-Walnut Spinach Salad Recipe
Servings: 13
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 package (9 ounces) fresh baby spinach 1 package (4 ounces) crumbled feta cheese 1 cup dried cranberries 1 cup walnut halves, toasted 1/2 cup honey Dijon vinaigrette

Instructions

In a salad bowl, combine the spinach, feta cheese, cranberries and walnuts. Drizzle with vinaigrette; toss to coat. Serve immediately.

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