Peach Pie with Sour Cream - PCOS-Friendly Recipe

Servings: 8

Lunch

This Peach Pie with Sour Cream is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Recipe by gent500 This is my favorite pie recipe anywhere. Just make sure you use only fresh, high-quality sweet peaches.

Ingredients

1 1/4 cups all-purpose flour
1/2 cup butter, cut into chunks
1/2 teaspoon salt
2 tablespoons sour cream
4 fresh peaches - peeled, pitted, and sliced
3 egg yolks
2 tablespoons all-purpose flour
1/3 cup sour cream
1 cup white sugar

Instructions

Preheat oven to 425 degrees F (220 degrees C). Butter a 9-inch pie dish.
Place 1 1/4 cups flour, butter, salt, and 2 tablespoons sour cream in a food processor; pulse until mixture comes together in a large ball. Press dough into prepared pie dish to form a crust.
Bake in preheated hoven until golden brown, about 10 minutes. Remove pie crust from oven.
Reduce oven heat to 350 degrees F (175 degrees C). Arrange peach slices in pie crust.
Lightly beat egg yolks in a large bowl. Add in sugar, 1/3 cup sour cream, and 2 tablespoons flour; stir until well-mixed. Pour egg mixture over peaches. Cover pie with aluminum foil.
Bake in preheated oven for 50 minutes; remove foil. Continue baking until peach filling is set, about 15 minutes more.

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Frequently Asked Questions

Is Peach Pie with Sour Cream good for PCOS?

Yes, this Peach Pie with Sour Cream recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Can I eat this for Lunch with PCOS?

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

How do I fit this recipe into a PCOS meal plan?

This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

Comments

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