Grandma Davidson's Baked Apple Pudding Recipe

Grandma Davidson's Baked Apple Pudding Recipe
Servings: 6
Dessert

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 cup packed brown sugar 1 cup all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/2 cup 2% milk 3 medium tart apples, peeled and chopped 2 tablespoons butter, cubed 2 cups boiling water Vanilla ice cream, optional

Instructions

Preheat oven to 400 °. In a large bowl, mix the first five ingredients. Add milk; stir just until blended. Fold in apples. Transfer to a greased 2-1/2-qt. deep baking dish. Dot with butter. Pour boiling water over top. Bake, uncovered, 40-45 minutes or until golden brown. Let stand 15 minutes before serving. If desired, serve with ice cream.

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