Sweet Chili-Lime Grilled Chicken
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Lindsay Funston
Grilled chicken gets a punch of flavor from sticky sweet-chili sauce.
Ingredients
1 c. sweet chili sauce
Juice of 2 limes
1/4 c. low-sodium soy sauce
1 lb. boneless, skinless chicken breasts
Scallions, for garnish
Lime wedges, for serving
Instructions
Make Marinade: In a large bowl, whisk together sweet chili sauce, lime juice, and soy sauce. Reserve 1/2 cup marinade for basting chicken after grilling.
Add chicken to a large Ziploc bag or baking dish and pour over marinade. Let marinate in the refrigerator at least 3 hours and up to overnight.
When ready to grill, heat grill to high. Oil grates and add chicken. Baste with marinade and grill until charred, 8 minutes per side.
Baste with reserved marinade and garnish with scallions. Serve with limes.
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