Creamy Chicken Breasts

Creamy Chicken Breasts
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Luann Charity This is an easy, delicious moist and tender grilled chicken dish. I've also used it cut-up and diced in salads.

Ingredients

3/4 cup creamy salad dressing 1/2 cup Italian-style salad dressing 1/8 teaspoon cayenne pepper 2 skinless, boneless chicken breast halves

Instructions

In a large glass dish, mix together the creamy salad dressing, Italian-style salad dressing and cayenne pepper. Add chicken breasts and toss to coat. Cover and refrigerate. Marinate for 1 to 2 hours. Preheat an outdoor grill for high heat, and lightly oil grate. Remove chicken breasts from marinade, and grill for 6 to 8 minutes each side, until no longer pink and juices run clear.

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