Tuna Biscuit Squares Recipe - PCOS-Friendly Recipe

Tuna Biscuit Squares Recipe
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 2/3 cup milk
  • 1/3 cup mayonnaise
  • 1/3 cup ranch salad dressing
  • 4 cups biscuit/baking mix
  • 2 cans (6-1/2 ounces each) tuna, drained and flaked
  • 1/3 cup chopped celery
  • 3 tablespoons finely chopped onion
  • 2 tablespoons sweet pickle relish
  • 1/4 teaspoon garlic powder
  • 6 to 8 slices process American cheese
  • Tomato slices, optional

Instructions

  1. In a large bowl, combine milk, mayonnaise and salad dressing. Stir in biscuit mix until blended. On a lightly floured surface, knead dough 5-8 times.
  2. Pat into a greased 13-in. x 9-in. baking pan. Bake at 450 ° for 12-15 minutes or until lightly browned.
  3. Meanwhile, combine the tuna, celery, onion, relish and garlic powder. Spread over crust; top with cheese. Bake for 4 minutes longer or until cheese is melted. Garnish with tomato if desired.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Tuna.

Tuna is great for a high protein diet as it has 33 grams of protein within its housing, with no pesky carbohydrates to worry about. In addition to this, tuna contains B vitamins and vitamin D, both of which are vital to fighting back against PCOS.

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