Sweet and Tangy Asian Pork Chops Recipe - PCOS-Friendly Recipe

Sweet and Tangy Asian Pork Chops Recipe
Servings: 4
Lunch

This Sweet and Tangy Asian Pork Chops Recipe is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 4 boneless pork loin chops (5 ounces each)
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 medium onion, chopped
  • 1 medium green pepper, chopped
  • 4 green onions, chopped
  • 1/4 cup packed brown sugar
  • 1/4 cup white wine or chicken broth
  • 1/4 cup soy sauce
  • 1 tablespoon crystallized ginger, finely chopped
  • 1-1/2 teaspoons sesame oil
  • 1 garlic clove, minced
  • 2 tablespoons cornstarch
  • 2 tablespoons cold water
  • Hot cooked rice, optional

Instructions

  1. Sprinkle pork chops with salt and pepper. Place in a 3-qt. slow cooker. Add the onion, green pepper and green onions. In a small bowl, combine the brown sugar, wine, soy sauce, ginger, sesame oil and garlic; pour over chops. Cover and cook on low for 3-4 hours or until meat is tender.
  2. Remove meat to a serving platter; keep warm. Skim fat from cooking juices; transfer to a small saucepan. Bring liquid to a boil. Combine cornstarch and water until smooth. Gradually stir into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with pork and rice if desired.

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Frequently Asked Questions

Yes, this Sweet and Tangy Asian Pork Chops Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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