Ginger-Lemon Hot Toddies Recipe | MyRecipes
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ginger infuses this lemony hot toddy with spiciness--the perfect antidote to chilly winter weather.
Ingredients
8 cups water
2 cups fresh lemon juice (about 14 small lemons)
2 cups honey
5 tablespoons finely chopped crystallized ginger
1 (3-inch) piece peeled fresh ginger, cut into 1/4-inch-thick slices
3/4 cup golden rum
3/4 cup brandy
Lemon rind strips (optional)
Instructions
Place first 5 ingredients in a 4 1/2-quart electric slow cooker. Cover and cook on HIGH for 4 hours. Remove and discard ginger slices.
Stir in rum and brandy. Ladle mixture into mugs, and garnish with lemon rind strips, if desired.
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