Barbecued Wild Duck Recipe

Barbecued Wild Duck Recipe
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

2 wild ducks (1 pound each), split in half 1/4 cup butter, cubed 1/2 cup ketchup 1/2 cup chopped onion 1 garlic clove, minced 5 teaspoons lemon juice 1 tablespoon brown sugar 1 tablespoon Worcestershire sauce 1 teaspoon salt 1/2 teaspoon hot pepper sauce

Instructions

Place ducks in a 13-in. x 9-in. baking dish. Cover and bake at 350 ° for 1-3/4 to 2 hours or until tender. Meanwhile, combine the remaining ingredients in a saucepan; bring to a boil. Reduce heat; cover and simmer for 5 minutes. Baste ducks with sauce during the last 30 minutes of baking time.

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