Greens on the Go Smoothie - PCOS-Friendly Recipe

Greens on the Go Smoothie
Servings: 1
Breakfast

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Samantha Wennerstrom Sweetness from pineapple and apple will make you forget all about those two cups of greens.

Ingredients

  • 3 Pineapple Spears
  • 2 c. kale
  • 1 green apple
  • 1/2 c. baby spinach

Instructions

  1. In a blender, combine ingredients and blend until smooth.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Kale, Spinach.

Kale is an excellent source of calcium, which has an important role in egg maturation and follicle development in the ovaries. Spinach is a nutrient-dense leafy green vegetable that is rich in vitamins A, C, and K, as well as iron, magnesium, and antioxidants. The high iron content in spinach helps combat anemia, which is common in women with PCOS. Magnesium helps reduce inflammation and improve insulin sensitivity. The antioxidants in spinach can help lower oxidative stress, which is beneficial...

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