Crab Cake Sauce

Crab Cake Sauce
Servings: 12
Dessert

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by sal A delicious creamy sauce for your crab cakes that's a breeze to make and tastes great.

Ingredients

1 cup sour cream 1 cup mayonnaise 1/2 cup cottage cheese 1/3 cup hot salsa 1/4 teaspoon cayenne pepper 1 tablespoon lemon juice 1/2 cup plain yogurt

Instructions

Combine the sour cream, mayonnaise, cottage cheese, salsa, cayenne pepper, lemon juice and yogurt in a blender and puree until smooth. Chill before serving.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment