Chicken Picante

Chicken Picante
Servings: 4
Dinner

Nutrition per Serving

184 Calories
28.68g Protein
9.54g Carbs
3.5g Fat
Great taste, low calorie and fast.

Ingredients

1/2 tsp salt 1/2 tbsp olive oil 1 lb chicken breast, boneless and skinless 1 tsp garlic 1 cup pieces or slices mushrooms 1 cup chopped zucchini 1 can, 15 oz picante sauce

Instructions

1. Cut chicken into 1/2" cubes. Cook over medium heat, 6-8 minutes, set aside. 2. Heat skillet to medium-high. Add garlic, sauté 1 minute. 3. Add zucchini and mushrooms, sauté 2-4 minutes until tender. 4. Add picante sauce, salt and chicken to mix. Bring mixture to a boil, reduce heat and simmer for 3-4 minutes. 5. Serve over whole wheat noodles or rice. 6. Note: your choice of mild, medium or hot picante sauce can really spice things up!

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment