Chicken Tortilla Casserole
Nutrition per Serving
718
Calories
48.19g
Protein
79.08g
Carbs
23.27g
Fat
My kids love this wonderful dish.
Ingredients
8 oz cheddar cheese, shredded
2 breasts, bone and skin removed chicken breast
1 can cream of chicken soup
1 cup salsa
2 oz chili peppers
2 cups black beans
8 flour tortillas
Instructions
1. Cook chicken breast and shred after cool to touch.
2. Slice tortillas into strips.
3. Mix chicken breast, black beans, soup, salsa and chilis.
4. Place 1/2 of tortillas in a casserole dish that has been sprayed with cooking spray like Pam.
5. Layer next with chicken breast mixture and then 1/2 of the shredded cheese.
6. Cover with other half of tortillas, then chicken breast mixture and then cheese.
7. Cover and bake in 350 °F (175 °C) oven for 45 minutes.
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