Indian-Spiced Sturgeon with Mint Yogurt Sauce - PCOS-Friendly Recipe

Indian-Spiced Sturgeon with Mint Yogurt Sauce
Servings: 6
Lunch

This Indian-Spiced Sturgeon with Mint Yogurt Sauce is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
This piquant Indian marinade adds depth of flavor to the sturgeon's meaty white flesh.Active time: 40 min Start to finish: 1 3/4 hr

Ingredients

  • 1 teaspoon fennel seeds, toasted
  • 2 cups plain yogurt (16 oz)
  • 1 garlic clove, minced
  • 1 teaspoon minced peeled fresh ginger
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon turmeric
  • 1/8 teaspoon cayenne, or to taste
  • 1 teaspoon salt
  • 6 (1-inch-thick) pieces skinless sturgeon fillet or halibut fillet with skin (6 oz each)
  • 3 tablespoons finely chopped fresh mint
  • 1/2 teaspoon finely grated fresh lemon zest
  • Special equipment: an electric coffee/spice grinder

Instructions

  1. Finely grind fennel seeds in grinder. Whisk together fennel and 1 cup yogurt with garlic, ginger, cumin, coriander, black pepper, turmeric, cayenne, and 1/2 teaspoon salt. Coat fish with yogurt mixture and marinate in a shallow baking dish, covered and chilled, 1 hour.
  2. While fish is marinating, whisk together remaining cup yogurt, mint, zest, and remaining 1/2 teaspoon salt to make sauce.
  3. Prepare grill for cooking. If using a charcoal grill, open vents on bottom of grill, then light charcoal. Charcoal is medium-hot when you can hold your hand 5 inches above rack for 3 to 4 seconds. If using a gas grill, preheat burners on high, covered, 10 minutes, then reduce heat to moderate.
  4. Lift fish out of marinade, letting excess drip off (discard marinade), and grill fish, covered only if using a gas grill, on lightly oiled grill rack, turning over once, until just cooked through, about 12 minutes total. (If using halibut, grill skin sides down first and grill, turning once, 8 to 9 minutes total.) Serve fish with sauce.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Lemon.

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Frequently Asked Questions

Yes, this Indian-Spiced Sturgeon with Mint Yogurt Sauce recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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