Firecracker Yogurt Pops
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Naomi Robinson
When the fireworks get you all hot and bothered, these colorful popsicles will cool you down.
Ingredients
6 lg. strawberries
1 c. Greek yogurt
1/3 c. milk
3 tbsp. honey
1/2 c. blueberries
3/4 c. blueberry yogurt
Instructions
Slice strawberries and stamp out six stars using a 1-inch star cookie cutter; set aside.
In large bowl, combine yogurt, milk and honey, whisk to combine.
Fill popsicle mold a quarter of the way up. Place strawberry against side wall and fill wells up three-quarters of the way. Layer with blueberries and blueberry yogurt.
Insert popsicle sticks and transfer to the freezer to set, about 4 to 6 hours (time will vary according to freezer setting and how full the freezer is).
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