Ground Beef and Quinoa-Stuffed Peppers - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
These stuffed peppers are packed with protein; they're filled with both lean-ground beef and quinoa.
Ingredients
- 1 lb. extra-lean ground beef
- 2 c. cooked quinoa
- 1 onion
- 1/3 c. MIRACLE WHIP Dressing
- 1 1/2 tsp. chili powder
- 6 green peppers
- 2 c. marinara sauce
Instructions
- Heat oven to 375 degrees F.
- Mix first 5 ingredients just until blended.
- Cut tops off peppers; remove and discard seeds. Fill peppers with meat mixture; place in shallow baking dish. Top with marinara sauce.
- Bake 50 minutes to 1 hour or until meat mixture is done (160 degrees F).
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