Herbed Pork and Apples Recipe - PCOS-Friendly Recipe

Herbed Pork and Apples Recipe
Servings: 12
Lunch

This Herbed Pork and Apples Recipe is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1 teaspoon each dried sage, thyme, rosemary and marjoram, crushed
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 bone-in pork loin roast (about 6 pounds)
  • 4 medium tart apples, cut into 1-inch chunks
  • 1 large red onion, cut into 1-inch chunks
  • 3 tablespoons brown sugar
  • 1 cup apple juice
  • 2/3 cup maple syrup

Instructions

  1. Combine herbs, salt and pepper; rub over roast. Cover and refrigerate for several hours or overnight.
  2. Bake, uncovered, at 325 ° for 1-1/2 hours. Drain fat. Mix apples and onion with brown sugar; spoon around roast. Continue to roast 1 hour or until meat thermometer reads 160 °-170 °. Transfer the roast, apples and onion to a serving platter and keep warm.
  3. Skim excess fat from meat juices; pour into a heavy skillet (or leave in the roasting pan if it can be heated on stove top). Add apple juice and syrup. Cook and stir over medium-high heat until liquid has been reduced by half, about 1 cup. Slice roast and serve with gravy.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Apples.

Apples will improve your body's sensitivity to insulin (Reference: http://care.diabetesjournals.org/content/27/1/281.full)

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Frequently Asked Questions

Yes, this Herbed Pork and Apples Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 12 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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