Bean and Oat Waffles - PCOS-Friendly Recipe

Bean and Oat Waffles
Prep: 10 min
Cook: 10 min
Servings: 8
Breakfast

This Bean and Oat Waffles is a PCOS-friendly recipe with 109 calories, 3.8g protein, and 17.48g carbs per serving. Ready in 20 minutes. High in fiber (3g), which supports insulin sensitivity.

Nutrition per Serving

109 Calories
3.8g Protein
17.48g Carbs
2.54g Fat
Beans to make waffles? These are tremendous.

Ingredients

  • 1 1/3 cups rolled oats
  • 1/2 tsp salt
  • 1 tsp vanilla extract
  • 2 tsps canola oil
  • 1 cup pinto beans
  • 1 tbsp honey

Instructions

  1. Blend all ingredients except the oats, on high in a blender for 90 seconds.
  2. Add the oats and blend for another 60 seconds.
  3. Once the batter is blended, heat a regular waffle iron (the batter will thicken to the right consistency while the waffle iron is preheating).
  4. Spray the heated waffle iron with oil and add 3/4 cup batter.
  5. Close the waffle iron and let it cook for approximately 6-8 minutes.

How This Recipe Supports PCOS Management

Understanding the nutritional profile of what you eat is a powerful step in managing PCOS. Here is how the key ingredients in this Bean and Oat Waffles contribute to your health goals:

  • Oat: Supports steady blood sugar release, reducing insulin resistance
  • Honey: Use in moderation as part of a balanced PCOS diet

PCOS Diet Principles in This Recipe

The PCOS diet focuses on three core principles: reducing inflammation, managing insulin resistance, and supporting hormonal balance. Every recipe in our collection is evaluated against these principles. As part of a balanced PCOS meal plan, we recommend pairing recipes like this with a variety of nutrient-dense foods throughout the week to ensure you are meeting all your micronutrient needs.

Meal Prep Tip: This Bean and Oat Waffles can be prepared ahead and stored in an airtight container in the refrigerator for up to 3 days. Meal prepping is one of the most effective strategies for sticking to a PCOS-friendly diet, as it removes the temptation to reach for processed convenience foods when time is short.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Honey.

Honey, often hailed as a superfood, possesses a wealth of nutritional benefits that make it a valuable addition to a balanced diet. With a glycemic index (GI) of 55 for one tablespoon, honey is considered a moderate GI food. This means it does not spike blood sugar levels as high or as quickly as high-GI foods, making it a better choice for maintaining steady energy levels and supporting overall health. Rich in antioxidants, including phenolic acids and flavonoids, honey offers protective benefi...

You Have a Recipe. But Do You Have a Full Week?

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1
Take the 60-Second Quiz Tell us your PCOS type, preferences, and goals
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Frequently Asked Questions

Yes, this Bean and Oat Waffles recipe is designed to be PCOS-friendly. At 109 calories per serving with 3.8g of protein, it supports balanced blood sugar and hormonal health. It also provides 3g of fiber, which helps with insulin sensitivity.

This recipe takes about 20 minutes total. Prep time is 10 minutes and cook time is 10 minutes. It makes 8 servings, so you can meal prep for multiple days.

Per serving: 109 calories, 3.8g protein (14%), 17.48g carbs, 2.54g fat. Plus 3g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.

Yes, this recipe works well as a PCOS-friendly Breakfast. At 109 calories, it fits within typical PCOS meal plan targets for Breakfast. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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